PROGRAMS
Urban Farming:
At our urban farms (former empty lots) we focus on growing a seasonal variety of organic produce by maximizing yields while promoting plant diversity and soil health. We continually increase the amount of produce available to the community by starting new farms and helping residents to grow.
Food Distribution:
City Slicker Farms distributes produce to residents through farm stands, farmer's markets and work-trade. Sliding scale pricing means that no one is turned away for lack of funds. Our marketing efforts focus on low income customers who lack access to other sources of produce.
Education:
Our Workshop Series provides the information, resources, and supplies necessary for residents to grow their own organic produce and learn about gardening,cooking, nutrition, natural medicine, and ecology. Our educational programs for children and adults also provide experiential learning opportunities through school visits, work-days, and in-school programs.
Back-Yard Garden Building Program:
City Slicker Farms helps low income West Oakland residents to grow produce to feed their families or to sell or barter through our sites. We help build organic vegetable gardens and provide the ongoing assistance, supplies, and materials necessary for successful growing. For those who want to sell produce we provide the markets necessary for sales and work with growers to ensure quality.
Compost Program:
Our sustainable farming practices depend on decomposed plant and food wastes for fertilizer. We recycle local wastes such as wood chips and sawdust, restaurant and home kitchen scraps, garden clippings, and animal manure to create high-quality compost for use at our farms and for residents.
Nursery & Seed Saving Program:
We ensure plant health and vigor by propagating our own organic plants for farms and gardens throughout West Oakland and for sale at our markets. As well as propagating annual vegetables, we grow a variety of medicinal and culinary herbs, flowers and fruiting plants. Each year we save seed at our farms in order to foster varieties adapted to our growing region and reduce dependence on outside sources.
Volunteer Program:
Volunteers are the life-blood of the organization, providing the majority of the labor necessary for our success. We encourage people from all walks of life to come work in solidarity with the residents of West Oakland to create a more just system of food distribution.